Food Beverage Manager

Troon
Saint Petersburg, FL
Category Hospitality
Job Description
St. Petersburg Country Club is seeking a Food and Beverage Manager to oversee its food and beverage operations, including a la carte food and beverage service, banquets, and club functions. The ideal candidate will have a minimum of 5 years' experience in country club management or restaurant/hospitality management.

Requirements

  • Minimum of 5 years' experience in country club management or restaurant/hospitality management
  • Bachelor's degree (BA); or five years related experience and/or training; or equivalent combination of education and experience
  • Ability to read and speak English
  • Knowledge of Microsoft Office applications
  • Regular and reliable attendance

Benefits

  • Competitive salary
  • Health, dental, vision, and life insurance
  • PTO
  • 401(k) plan with company match
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