Food & Beverage Manager

Hyatt
Colorado Springs, CO
Category Hospitality
Job Description
Cheyenne Mountain Resort is seeking a Food & Beverage Manager to lead the F&B operations and develop a team of colleagues to care for members and guests through attentive and authentic service.

Requirements

  • 3 years or more of progressive hotel F&B management experience in a similar Resort setting
  • Demonstrated ability to effectively interact with people
  • Service oriented style with professional presentation skills

Benefits

  • Medical/Dental/Vision Insurance
  • Health Savings Plan and Flexible Savings Plan with Medical Coverage
  • Colleague Discounted Room Rates
  • 12 Complimentary Room Nights (based on availability)
  • Paid Time Off
  • 2 Floating Holidays
  • 8 Paid Holidays
  • Growth Opportunities
  • Referral Bonus
  • Recognition & Rewards
  • Basic Life Insurance
  • Sick Days
  • Friends & Family Room Rates
  • 401(k)
  • Employee Stock Purchase Plan
  • Complimentary Parking
  • Complimentary Meal During Each Shift
  • Employee Assistance Program
  • Hyatt Property Restaurant/Coffee Shop Discount
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