Food & Beverage Supervisor

Hyatt
San Diego, CA
Category Hospitality
Job Description
Food and Beverage Supervisor at Hyatt Regency La Jolla: Support senior leadership, lead associates, and develop basic management responsibilities in a fast-paced environment with a focus on customer satisfaction and product quality.

Requirements

  • Strong leadership and communication skills
  • Fundamental food and beverage knowledge
  • Ability to stand for long periods of time
  • Flexible availability, including mornings, afternoons, evenings, weekends, and holidays
  • Minimum of one year hotel experience preferred

Benefits

  • Medical, Dental and Vision for you and your dependents
  • Paid Holidays, Vacation, Sick, Jury Duty and New Child Leave
  • 12 Complimentary hotel room nights at Hyatt properties worldwide
  • Unlimited Colleague and Friends & Family discounted room rates at Hyatt properties worldwide
  • 401k Retirement Savings Plan (employer match after 1 year of service)
  • Flexible Spending Account (FSA)
  • Tuition Reimbursement
  • Complimentary Meals in Employee Cafeteria
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