Food & Beverage Supervisor

StepStone Hospitality Inc.
Charlotte, NC
Category Hospitality
Job Description
The Le Meridien Sheraton Charlotte Hotel is seeking a dynamic and motivated individual to join their team as a Food & Beverage Supervisor. The supervisor will oversee restaurant operations, personnel, and scheduling, while maintaining exceptional hospitality standards.

Requirements

  • Must have open availability
  • Comprehensive knowledge of the English language
  • Ability to accurately use various office and accounting software
  • Ability to assist with design and preparation of statistical reports and presentations
  • Ability to accurately report information
  • Ability to scrupulously follow all StepStone and hotel policies and procedures
]]>