Role OverviewThe Food Runner is responsible for maintaining food flow and service from the kitchen to the customer, ensuring quality food and service to Harrah's guests.
What You Will Do
Responsibilities include greeting and serving meals to customers, prioritizing hot food, maintaining cleanliness, and adhering to sanitary and safety requirements.
Why It Might Be a Fit
The ideal candidate will be familiar with all steps of service, observe sanitary and safety requirements, and maintain a high level of cleanliness and presentation of food.
Requirements
- Prior experience in food service
- Familiarity with all steps of service
- Observance of sanitary and safety requirements
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