Role OverviewMaintains a constant flow of food from the kitchen to the dining room, ensuring prompt delivery and efficient service to guests.
What You Will Do
Delivers food to guests using fine dining etiquette, monitors tables closely, and completes assigned side work as directed.
Why It Might Be a Fit
Ability to describe each dish when served, maintain excellent communication with the expeditor and front of house staff, and adhere to proper food safety and sanitation standards.
Requirements
- Maintains a constant flow of food from the kitchen to the dining room
- Ensures the prompt delivery of food from the kitchen to the dining room
- Assists Waitpersons in a cooperative manner to ensure efficient service to guests
- Delivers food to guests using standards fine dining etiquette
- Familiarizes self with all food items on both printed and daily menus
- Ensure food order is correct before serving to the guests
- Ability to describe each dish when served
- Monitor tables closely and be attentive to guests’ needs
- Completes assigned side work as directed
- Adheres to proper food safety and sanitation standards
- Maintains excellent communication with the expeditor, other runners, and front of house staff
Benefits
- Living in one of the Earth’s most beautiful locations
- Joining a company that understands how to treat employees
- Professional advancement or personal recognition
- Accolades and incentives as you move along your career path
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