Food Safety & Quality Tech I

Requirements

• Verify quality parameters to ensure compliance with Company standards, customer requirements, cGMPs and applicable USDA and FDA requirements.
• Laboratory duties include: physical and microbiological testing, chemical titration and environmental monitoring
• Upkeep of document control and other food safety/quality related programs
• Creation of PEB, BOL and related load paperwork
• Perform regularly scheduled pre-operational verifications of sanitation
• Daily audit of process procedures and records
• Training and enforcement of food/feed/animal welfare and personnel safety standards
• Communication and notification of out of compliance situation to FS&Q management and Processing/Production/Milling Management
• Data entry, analysis, reporting and upkeep of graphs of information gathered, and analysis of information to identify trends
• Inventory and ordering of supplies for FS&Q as applicable
• Assist with investigations and projects, as necessary
• Participate in and perform regularly scheduled audits
• Involvement with animal health and welfare compliance and Milling/Feed Safety requirements as applicable
• Other duties as assigned.