Role OverviewThe Food Service Associate is responsible for completing sales transactions, cleaning food and display areas, and assisting with stocking activities. They receive direct supervision and must be able to work varying shifts, including overnight shifts and holidays.
What You Will Do
The main day-to-day responsibilities include handling cash, providing customer service, and managing multiple tasks in a fast-paced restaurant environment.
Why It Might Be a Fit
The ideal candidate is able to communicate effectively, work in a team environment, and demonstrate a positive attitude towards serving the public.
Requirements
- Must be at least 18 years of age
- High School diploma or GED preferred
- Cash handling and customer service experience preferred
- Ability to provide proof of authorization to work in the United States
- Ability to communicate effectively in English
- Ability to work varying shifts, including overnight shifts and holidays
- Ability to concentrate in a fast-paced environment
- Basic mathematical skills and knowledge
- Demonstrated interest in serving the public
- Ability to work in small spaces
- Physical abilities necessary: ability to stand, walk, bend, and stoop for prolonged periods
Benefits
- 90 Day Performance-Based Increase
- Referral Bonus
- 401K
- Tuition Reimbursement Program
- Medical benefits (for full-time associates)
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