Role OverviewPerforms various tasks related to food service, including preparing and assembling foods, serving patient meals, and maintaining the cafeteria and dish room. Works in compliance with hospital and regulatory standards.
What You Will Do
Slices meats and cheeses, prepares and assembles foods, serves patient meals, delivers and picks up patient meal trays, and performs other related duties.
Why It Might Be a Fit
Ability to communicate in English, operate cash registers, and provide service excellence to patients, family members, and co-workers.
Requirements
- Ability to communicate in English
- Operate cash registers with ability to make change
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