Food Service Worker - East Carolina Univ.

Aramark
Greenville, NC
Category Hospitality
Job Description
The Food Service Worker will assist the manager with food/meal preparation, maintain cash receipts, assist with daily reports, and maintain food safety standards. This role involves preparing quality food, ensuring sanitation, and contributing to a clean and organized work environment.

Requirements

  • Food Service Certificate (as needed)
  • Ability to work quickly and concisely under pressure
  • Ability to read, write, and follow instructions
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