Front of the House Manager

Requirements

• Two or more years of experience in the service industry as a manager
• Familiarity with cash registers, point-of-sale systems, or reservation management
• Friendly, outgoing, and adaptable to a fast-paced, high-energy environment
• Willingness to work flexible schedules, including days, nights, holidays, and weekends
• Strong organizational, teamwork, and multitasking skills
• Excellent verbal and written communication abilities

Benefits

• Salary Position
• Bonus
• Health and safety regulations