Role OverviewJoin Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers.
What You Will Do
Monitor USDA-FSIS regulatory activities and plant compliance with regulatory standards, act as liaison between USDA-FSIS and plant operations, and prepare carcasses/parts for USDA-FSIS inspection.
Why It Might Be a Fit
The successful candidate will have good communication skills, basic knowledge of safe food handling practices, and ability to stand for several hours at a time, lift up to 50 pounds, work in hot, humid environment and use tools.
Requirements
- Good communication (MUST be able to read, write and speak English)
- Acceptable attendance record
- Basic knowledge of safe food handling practices
- Basic knowledge of employee safety practices
- Basic math skills
- Ability to stand for several hours at a time, lift up to 50 pounds, work in hot, humid environment and use tools
Benefits
- Medical, Dental, Vision, and Prescription Drug Insurance
- Health and Wellness Incentives
- Marathon Health Clinic (Employer sponsored health center)
- Paid Vacation and Holidays
- 401(k) with Cargill matching contributions
- Flexible Spending Accounts (FSAs)
- Short-Term Disability and Life Insurance
- Employee Assistance Program (EAP)
- Employee Discounts
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