FT- Cook/Dietary Aide

Surgery Partners
Durham, NC
Category Hospitality
Job Description
North Carolina Specialty Hospital is seeking a Cook/Dietary Aide to work in their food production department. The Cook will be responsible for preparing food for patients, cafeteria services, and catering events, as well as performing daily, weekly, and monthly cleaning duties.

Requirements

  • Ability to work independently and meet established deadlines
  • Organized
  • Ability to concentrate on many simultaneous detailed requests
  • Strong critical thinking skills

Benefits

  • Comprehensive Medical, Dental, Vision Insurance
  • Life and Disability Insurance
  • Paid Time Off
  • 401k Employer Match
  • Tuition Assistance
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