Full-Time Seasonal Pastry Supervisor

Hyatt
Any Location, CO
Category Operations
Job Description
Grand Hyatt Vail is seeking a Full-Time Seasonal Pastry Supervisor with skills and knowledge of pastry/baking operations to monitor food production, quality, and consistency, as well as staff training and communication.

Requirements

  • culinary education
  • cost control
  • communication skills
  • computer skills
  • organizational skills
  • guest contact experience
  • pastry/baking teaching skills

Benefits

  • free meals in our colleague cafeteria for every shift worked
  • free parking on-site
  • 1 hour of sick pay earned for every 30 hours worked, up to 48 hours/year
  • discounted & Complimentary hotel room nights
  • Medical, Dental, Vision Insurance
  • Flexible Spending Account
  • Retirement Savings Plan
  • Basic Life Insurance
  • PTO earned based on hours worked, up to 17 days in your first year
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