General Manager (Las Vegas)

DeVita & Hancock Hospitality
Las Vegas, NV
Category Hospitality
Job Description
We are seeking a driven and experienced General Manager to lead operations at our Vegas location. This is a unique opportunity to join a mission-driven, founder-led company that values sustainability, quality, and community.

Requirements

  • At least 2 years of restaurant management experience
  • Proven ability to lead and develop high-performing teams
  • Financial acumen, including P&L and expense management
  • Valid food handler certification
  • Ability to work in environments that include exposure to shellfish allergens
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