General Manager

DeVita & Hancock Hospitality
South Bend, IN
Category Hospitality
Job Description
We are seeking an experienced and dynamic General Manager to lead a fine dining establishment in the heart of Indiana. This role is ideal for a polished hospitality professional with a strong background in elevated guest experiences, leadership, and operational excellence.

Requirements

  • Minimum 5+ years of management experience in upscale or fine dining establishments
  • Proven track record of operational and financial success
  • Sommelier Certification (required) with a deep understanding of wine service and pairings
  • Exceptional leadership, communication, and interpersonal skills
  • Strong business acumen with the ability to manage budgets, analyze reports, and drive results

Benefits

  • Comprehensive health, dental, and vision insurance
  • PTO
  • Bonus Program: Based on performance and financial results
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