General Manager Marina

Domino's
Marina, CA
Category Hospitality
Job Description
This role involves managing all aspects of the restaurant business, from ordering supplies to ensuring high-quality food and customer service. The General Manager is responsible for hiring and training staff, maintaining food safety standards, and overseeing daily operations. They will also manage the shifts and teams.

Requirements

  • Food Service Management Experience
  • Strong communication skills
  • Ability to follow food safety standards
  • Knowledge of the food service business
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