Host

We are hiring a Host to join our team at Pastini at Bridgeport Village. The Host will be responsible for greeting and seating guests, taking orders, managing deliveries, and running orders for curbside pick-up. The Host will also be responsible for cleaning, sanitizing, and disinfecting.

What You Will Do

The Host will be responsible for a mix of host and server shifts, including greeting and seating guests, taking orders, managing deliveries, and running orders for curbside pick-up. The Host will also be responsible for cleaning, sanitizing, and disinfecting.

Why It Might Be a Fit

We seek reliable and friendly people with a passion for serving handcrafted food and drinks in an exciting, respectful, team environment. We offer competitive hourly rates, growth opportunities, health insurance, paid sick leave, 401(K), flexible scheduling, shift meal discounts, and local retail discounts.

Requirements

• Is able to obtain valid Food Handler’s Card and OLCC Server Permit
• Able to arrive to work on time, ready to start a scheduled shift
• Displays a basic knowledge of hospitality, service, and restaurant operations
• Displays a friendly, professional, and helpful attitude towards coworkers, management, delivery drivers, vendors, and guests at all times
• Able to accurately perform basic mathematics
• Ability to accurately verify, count, track, and manage payments from cash, credit cards, checks, paid outs, gift cards/certificates, coupons, promotional material, and any other related forms of payment or transaction records
• Ability to use Micros POS system quickly, accurately while following all house protocols for entering and charging guests/staff appropriately and correctly
• Is capable of maintaining a friendly smile and positive demeanor at all times
• Demonstrates good time management skills by completing all tasks in a timely manner
• Must be able to explain and demonstrate that they can perform the essential functions of the job, with or without reasonable accommodation
• Demonstrates and practices consistent, effective, and proper hand-washing techniques as outlined by government Health Department agency and as directed by management
• Demonstrates and practices consistent, effective, and proper food handling techniques as outlined by government Health Department agency and as directed by management
• Demonstrates and practices consistent, effective, and proper safety measures such as distancing, thoroughly sanitizing, and cleaning, as expected by government regulations and as directed by management
• Follows all OLCC regulations and Pastini House Policies in regards to alcohol sales for on and off premise

Benefits

• health insurance
• paid sick leave
• 401(K)
• flexible scheduling
• shift meal discounts
• dining discounts
• tips from pool
• local retail discounts
• competitive hourly rates
• growth opportunities