Host

Bosphorous Turkish Cuisine
Orlando, FL
Category Hospitality
Job Description
Role Overview

This position is responsible for supporting front-of-house operations by managing guest reservations, seating arrangements, and ensuring a smooth and welcoming environment. The host represents the brand and embodies the commitment to providing legendary service. This role requires a warm, outgoing personality with a passion for engaging with guests.

What You Will Do

Greet all guests immediately upon entry, seat guests at desirable tables, provide menus, inform guests of their server's name, and communicate special requests or celebrations to the server. Answer phone calls professionally, document large party inquiries, and maintain contact with servers to address dining details and guest concerns.

Why It Might Be a Fit

The ideal candidate is a dedicated and hardworking host with at least one year of work experience in a similar role. They should have a warm, outgoing personality with a passion for engaging with guests and creating memorable experiences.

Requirements

  • Experience working as a host or in a similar role
  • Standing / Walking up to 8 hours continuously
  • Lifting up to 50 lbs alone, and up to 80 lbs as a team

Benefits

  • Health Insurance options
  • Dental Insurance option
  • Vision Insurance option
  • 401k with company matching
  • Paid time off program
  • Employee dining discounts
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