Role OverviewCreate an extraordinary first impression for guests as a Host, welcoming them with warmth and guiding them through their visit.
What You Will Do
Provide First Class Service, maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas.
Why It Might Be a Fit
Ideal candidate is highly detail-oriented and passionate about creating meaningful connections while delivering seamless, elevated service.
Requirements
- 1+ year of related experience in guest facing or hospitality-focused role
- Legal authorization to work in the country
- Meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities
- Flexibility to work weekends, holidays, and variable shifts as needed
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