Hot side Commercial Kitchen Equipment Service Technician

TriMark
Orlando, FL
Category Customer Service
Job Description
TriMark USA is seeking a skilled and customer-focused Service Technician – Hot side to support our commercial kitchen equipment customers. This role is responsible for diagnosing, repairing and maintaining commercial cooking equipment within customer facilities.

Requirements

  • 1-2+ years of experience servicing commercial cooking equipment (hot side)
  • Strong understanding of gas systems, electrical components, and mechanical systems
  • Ability to read wiring diagrams and service manuals
  • Valid driver’s license with clean driving record
  • Ability to lift 75+ pounds and work in confined or high-temperature environments

Benefits

  • Competitive compensation
  • Portal to portal pay
  • Overtime opportunities
  • Company vehicle
  • Company credit card for all travel expenses
  • Company cell phone
  • Medical, dental, vision benefits from Day One!
  • 401(k) with company match
  • Paid time off and holidays
  • Ongoing technical training and certification support-CFESP prep programs, hands-on manufactures training
  • Tuition reimbursement for additional certifications
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