Hotel Carmichael - Server, PM

Coury Hospitality
Carmel, IN
Category Hospitality
Job Description
Servers at Hotel Carmichael are responsible for leading and maintaining communication between the service team, providing gracious and professional food and beverage service, and delivering thoughtful, empathy-driven service to every guest. They have a high degree of emotional intelligence and deliver confident, personalized hospitality to every guest.

Requirements

  • 1-2 years of previous bartending, serving and/or customer service experience
  • Ability to obtain an Indiana Employee Liquor Permit
  • Ability to think and communicate clearly in high pressure situations

Benefits

  • Medical
  • Dental
  • Vision
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