Role OverviewJoin the team at FORTH Hotel and Club as an In-Room Dining Coordinator, leading a team to provide prompt and personalized service to guests, coordinating food and beverage delivery, and upholding high standards of cleanliness and presentation.
What You Will Do
Lead a team of in-room dining servers, coordinate food and beverage delivery, assist with menu selection, and train and mentor room service staff.
Why It Might Be a Fit
If you have a passion for delivering outstanding service, thrive in a fast-paced environment, and enjoy leading a team, this is the opportunity for you.
Requirements
- High school diploma or equivalent
- Previous experience in room service or a similar role in the hospitality industry
- Exceptional customer service and communication skills
- Strong leadership and organizational abilities
- Detail-oriented with the ability to multitask in a fast-paced environment
- Knowledge of food and beverage offerings, including dietary restrictions and allergens
- Ability to handle cash transactions and operate point-of-sale systems
- Flexibility to work evenings, weekends, and holidays as required
Benefits
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays)
- 401K Match
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