In-Room Dining Coordinator

Davidson Hospitality Group
Atlanta, GA
Category Hospitality
Job Description
Role Overview

Join the team at FORTH Hotel and Club as an In-Room Dining Coordinator, leading a team to provide prompt and personalized service to guests, coordinating food and beverage delivery, and upholding high standards of cleanliness and presentation.

What You Will Do

Lead a team of in-room dining servers, coordinate food and beverage delivery, assist with menu selection, and train and mentor room service staff.

Why It Might Be a Fit

If you have a passion for delivering outstanding service, thrive in a fast-paced environment, and enjoy leading a team, this is the opportunity for you.

Requirements

  • High school diploma or equivalent
  • Previous experience in room service or a similar role in the hospitality industry
  • Exceptional customer service and communication skills
  • Strong leadership and organizational abilities
  • Detail-oriented with the ability to multitask in a fast-paced environment
  • Knowledge of food and beverage offerings, including dietary restrictions and allergens
  • Ability to handle cash transactions and operate point-of-sale systems
  • Flexibility to work evenings, weekends, and holidays as required

Benefits

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays)
  • 401K Match
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