Role OverviewBig Woods Pizza in Nashville, IN is hiring an experienced Kitchen Manager to lead our back-of-house team. We operate 10+ restaurant locations across Indiana and continue to expand.
What You Will Do
Lead and supervise all kitchen staff during daily restaurant operations, train, coach, and develop back-of-house team members, and maintain smooth service flow across all kitchen stations.
Why It Might Be a Fit
We are looking for a Kitchen Manager with strong leadership skills, restaurant experience, and a passion for high-quality food and kitchen operations.
Requirements
- Culinary education or equivalent kitchen experience
- 1+ year of restaurant supervisory or kitchen leadership experience
- Strong communication and leadership skills
- Experience with scheduling, inventory, and food preparation
- Knowledge of food safety standards and kitchen operations
- Ability to manage budgets and control food costs
- Strong problem-solving and time-management skills
- Ability to work in a fast-paced restaurant environment
- Flexibility and calm under pressure
- ServSafe Certification (or ability to obtain within 3 months)
Benefits
- Medical, dental, and vision insurance
- Life, Disability, and Critical Illness coverage
- 401(k) retirement plan
- Employee discounts on meals and merchandise
- Paid Time Off and Paid Holidays
- Closed on Thanksgiving and Christmas
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