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Kitchen Manager
DeVita & Hancock Hospitality
Any Location, NY
Category
Hospitality
Apply for Job
Job Description
We are seeking a Kitchen Manager to head the day-to-day operations of our cold kitchen and cater to events. This is an amazing position with a growing company that offers a stable job history and opportunities for growth.
Requirements
Stable Job history
In-depth knowledge of kitchen health and safety regulations
Serve-Safe or county certification mandatory
Excellent problem-solving and conflict management abilities
Outstanding communication and organizational skills
Inventory, Ordering and Receiving in-depth knowledge and experience
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