Role OverviewLead day-to-day kitchen operations, ensuring food quality, safety, speed, and accuracy, and develop team members into future leaders.
What You Will Do
Lead kitchen operations, coach and train team members, maintain Chick-fil-A standards, and identify opportunities for improvement.
Why It Might Be a Fit
The role requires strong leadership experience, a growth mindset, and a genuine passion for helping others succeed, with opportunities for growth and future expansion into multiple locations.
Requirements
- 2+ years of leadership experience
- Opening availability OR Closing availability, open availability preferred but not required
- Restaurant leadership experience is preferred but not required
Benefits
- Health Insurance Stipend
- Paid Vacation
- Leadership development and Excellent Career Advancement opportunities
- Cell phone Stipend
- Flexible Scheduling
- Free food while working
- Shared incentive program upon completion
- Tuition Discounts at Over 100 Colleges
- Never work on Sundays
- Overtime Available Opportunity
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