Kitchen Staff

Assist with preparing breakfast and/or lunch offerings, serving lines, and catering functions. Perform all positions within the kitchen.

What You Will Do

Prepare foods in accordance with the menu plan and Opaa! recipes, operate equipment, and maintain kitchen and cafeteria areas.

Why It Might Be a Fit

Must be able to work in a fast-paced environment, maintain accurate records, and follow safety procedures.

Requirements

• High School Diploma or GED, preferred; or up to one-month related experience, training, or equivalent combination of education and experience
• Ability to read and comprehend simple instructions, short correspondence, and memos
• Ability to write simple correspondence
• Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization