Lead Cook | Benefits Included

Hyatt
Dallas, TX
Category Food Services
Job Description
Join Hyatt as a Lead Cook and be part of a team that makes travel more human. Enjoy excellent benefits and opportunities to shape your career.

Requirements

  • 2+ years of culinary experience in a hotel, resort, or high-volume restaurant kitchen
  • Proven butchery experience with beef, poultry, pork, and seafood fabrication
  • Strong knife skills and understanding of portion control and yield management

Benefits

  • Free room nights
  • Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental, and Vision Insurance
  • 401K with company match
  • Paid Vacation, sick days, new child leave, and personal day
  • Paid Family Bonding Time and Adoption Assistance
  • Tuition Reimbursement
  • Free colleague meals during shift
  • Employee Stock Purchase Plan
  • Discounts at various retailers
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