Role OverviewWe are looking to add an experienced, motivated lead cook to our Elior School Dining team. As a lead cook, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.
What You Will Do
Overseeing and participating in the preparation of food items, adhering to recipes, following safety and sanitation guidelines, controlling food and inventory costs.
Why It Might Be a Fit
Must-haves: High school diploma or equivalent, excellent multitasking, leadership, and communication skills.
Requirements
- High school diploma or equivalent
- Excellent multitasking, leadership, and communication skills
Benefits
- Medical
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
]]>