Role OverviewJoin our team as a Lead Food Service Worker and help serve up fresh, nutritious meals to students every day—all while leading a fun, energetic kitchen crew in a supportive school environment! This is more than just a job—it’s a chance to lead with heart, feed young minds, and grow your career in food service, all on a schedule that fits your life.
What You Will Do
Take the lead in preparing and serving meals that meet nutrition and portion guidelines, handle daily ordering, receiving, and storage of food, beverages, and supplies, keep the kitchen running smoothly by organizing staff, cleaning duties and ensuring food safety, manage hot and cold serving lines, brew coffee, and keep beverage areas stocked, deliver meals when needed for classrooms, staff, or catered events, manage POS/cash handling and make sure deposits are accurate.
Why It Might Be a Fit
You’ll love working with us because of our family-friendly schedule – no nights, weekends, or major holidays, summers off – recharge and reset while school’s out, growth opportunities – we’ll help you build your skills and advance your career, meaningful work – fuel student success and well-being every single day, awesome benefits include competitive pay, medical, dental & vision insurance, flexible spending accounts (FSA), 401K with company match, paid time off, ongoing training and development, a positive team environment where your work matters.
Requirements
- High school diploma or equivalent
- 2+ years of cooking experience
- ServSafe certification (or willingness to get certified)
- Great attitude, reliability, and team spirit
- Ability to speak and read English and follow safety procedures
- Comfortable standing, lifting (up to 40 lbs), and working in hot/cold environments
Benefits
- Competitive pay
- Medical, dental & vision insurance
- Flexible spending accounts (FSA)
- 401K with company match
- Paid time off
- Ongoing training and development
- A positive team environment where your work matters
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