Lead Host - Theodosia

EOS
Any Location, NC
Category Food Services
Job Description
Lead and execute all host stand operations at Theodosia by managing reservations, guest flow, seating strategy, and host team performance while delivering exceptional first impressions.

Requirements

  • 2+ years of restaurant host or front-of-house experience
  • Previous leadership or senior host experience
  • Strong organizational and communication skills
  • Ability to multitask and manage guest flow efficiently
  • Professional appearance and demeanor
  • Strong guest service orientation and hospitality mindset
  • Ability to remain calm under pressure

Benefits

  • Paid Time Off
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