Role OverviewWe are seeking a Line Cook to join our culinary team at Fountaingrove Lodge, a premier senior living community. The successful candidate will have 2-5 years of experience on a fast-paced line or in a prep cook line station, and will be able to execute flawless dishes in a timely manner. The role requires strong communication skills, a friendly demeanor, and a passion for service to others.
What You Will Do
The Line Cook will be responsible for preparing and cooking meals in a timely and efficient manner, while maintaining a high level of quality and presentation. The role also involves interacting with residents and guests, building personal connections, and creating exceptional food experiences.
Why It Might Be a Fit
We are looking for a culinary rock star who loves to cook, is passionate about service to others, and thrives in a collaborative environment. The successful candidate will be a team player who is driven, competitive, and focused on creating exceptional food experiences.
Requirements
- Line cook experience in a 'Full Scratch Kitchen or Restaurant'
- 2 to 5 years experience on a fast-paced line, or working a prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences
- Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests
Benefits
- Medical, Dental, and Vision benefits
- Vacation, Personal Day, Sick Pay, Holidays
- Complimentary Meals
- Bonus Opportunities
- Company Paid Life Insurance
- Team Member Discount Program (LifeMart)
- 401(k) Savings Plan with Company Match
- Recognition Programs
- Student Loan Refinancing
- Pet Insurance
- Employee Assistance Program
- Emergency Financial Assistance
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