Role OverviewWe are a lifestyle brand on a mission to provide simple, wholesome food and beverage items to our customers. We are looking for a Line Cook / Prep Cook to join our team in a fast-paced environment.
What You Will Do
Prepare and cook menu items, set up and stock stations, maintain a clean and organized workstation, and work collaboratively with the BOH team.
Why It Might Be a Fit
We are looking for someone with 1-2 years of experience working in a food production facility or fast-paced restaurant, with excellent understanding of cooking methods, ingredients, equipment, and procedures.
Requirements
- Minimum 1-2 years experience working in a food production facility, fast-paced restaurant, etc.
- Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense.
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and a commitment to producing high-quality food.
- Excellent time management and organizational skills.
- Great communication and teamwork skills.
- Must be familiar with the measurement system.
- Must be able to work in a standing position for long periods of time and lift up to 50 pounds.
Benefits
- Health & Wellness – Medical, Dental, Vision, Telemedicine, and more.
- Discounted Meals
- Growth & Advancement Opportunities
- 401(k) Plan with Company Match
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