Line Cook 2- Nighthawk/The Classic

Hyatt
Kansas City, MO
Category Hospitality
Job Description
The Hotel Kansas City is seeking a Line Cook to prepare food items in accordance with recipes and established standards. The successful candidate will maintain cleanliness, comply with food sanitation standards, and manage guest orders in a friendly and efficient manner.

Requirements

  • High school diploma or GED equivalency
  • Food and sanitation certified preferred
  • 2-3 years of culinary experience
  • Availability to work different shifts including weekends and holidays
  • Open availability

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance
  • STD
  • LTD
  • 401K with Matching
  • Flexible Spending Account (FSA)
  • Employee Assistance Program
  • Tuition Reimbursement
  • Discounted Parking
  • Referral Bonuses
  • Free room nights
  • Discounted room nights
  • Friends and Family discounts
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