Line Cook-El Torito

XRG
Ontario, CA
Category Hospitality
Job Description
Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences.

Requirements

  • High School Diploma preferred
  • Proof of eligibility to work in the United States
  • Valid Driver’s License
  • 18+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Advanced knife skills
  • Proper food storage knowledge
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Full service kitchen operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Benefits

  • Competitive pay
  • Flexibility
  • Career Growth Opportunities
  • Unique Culture
  • Team Member Dining Discounts
  • Employee Referral Program
  • Financial Well-Being
  • Partner Perks
  • Sick Time
  • Health Insurance
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