Line Cook I

LaBelle Winery
Any Location, NH
Category Food Services
Job Description
Role Overview

The successful candidate will be a personable, engaging, highly energetic individual who is outgoing and knowledgeable or possesses the desire to learn about wine and food.

What You Will Do

Preparation of simple dishes, following prep lists, ensuring daily prep tasks are completed, and maintaining food safety and sanitation standards.

Why It Might Be a Fit

Must be a team player who will protect the company and its brand in each and every aspect of the job.

Requirements

  • Desire to work efficiently and urgently to complete daily tasks
  • Knowledge of proper knife skills
  • Knowledge of basic cooking procedure
  • Teamwork mentality
  • Clear verbal and written communication skills

Benefits

  • Health insurance
  • Dental insurance
  • Vision insurance
  • 401k matching
  • Company paid short term disability insurance
  • Company paid Life insurance
  • Paid time off
  • Referral program
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