Line Cook II (PT) | The SOMM Hotel & Spa

Columbia Hospitality
Woodinville, WA
Category Food Services
Job Description
Create menu magic and make hungry people happy as a Line Cook II at The SOMM Hotel & Spa. Showcase skills in food preparation and work with the culinary team to ensure quality and consistency.

Requirements

  • Previous cooking experience required
  • Necessary State Food Handler’s License(s)
  • Ability to read and comprehend simple instruction, short correspondence and memos
  • Ability to effectively present information in one on one and small group situations

Benefits

  • Hourly Pay Rate: $25.00
  • Tip/Tip Pooling Eligible
  • Get Paid Daily (Make any day payday)
  • Paid Time off & Holiday Pay
  • Benefits - Medical, Dental, Vision, Disability, 401K
  • HSA/FSA Plans - with employer contribution
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