Line Cook

Troon
Any Location, CT
Category Hospitality
Job Description
Tumble Brook Country Club seeks a Line Cook to provide superior service to members and guests in a hospitality environment.

Requirements

  • Associates Culinary Degree
  • 2 years of Culinary Experience and/or training
  • Serv Safe Certified preferred

Benefits

  • Competitive salary
  • Paid Time Off
  • Other benefits not specified
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