Line Cook

Troon
Any Location, UT
Category Food Services
Job Description
Alpine Country Club is seeking a Line Cook to join its culinary team in Highland, UT. The ideal candidate is a driven individual who takes pride in delivering high-quality food and contributing to an exceptional country club dining experience.

Requirements

  • Previous kitchen or line cook experience preferred
  • Strong work ethic and ability to perform in a high-volume environment
  • Passion for food, hospitality, and continuous improvement
  • Ability to work evenings, weekends, and holidays as needed
  • Team-oriented mindset with strong communication skills
  • Food safety knowledge (ServSafe certification is a plus)

Benefits

  • Competitive hourly pay (based on experience)
  • Health, Dental, and Vision Insurance (for full-time employees)
  • Golf privileges and access to one of Utah’s premier private clubs
  • Employee meals provided during shifts
  • Discounts on club merchandise and dining
  • Opportunities for growth and advancement within the club
  • Work in a positive, team-driven environment with a focus on excellence
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