Line Cook

Troon
Any Location, NJ
Category Hospitality
Job Description
Come work at Cranbury Golf Club as a Line Cook, assisting the Chef/Kitchen Manager in preparing food for all food outlets and performing related tasks.

Requirements

  • 1-2 years of cooking experience
  • High school degree or equivalent
  • Experience in managing and upholding a safe working condition
  • Understanding of safety, sanitation, and food handling procedures

Benefits

  • Healthcare Benefits – Medical, Dental, and Vision coverage
  • Retirement Benefits – 401(k) with employer match (19 years of age and older)
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
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