Role OverviewAs a Line Cook at SSP America, you will have the important role of receiving food orders, preparing delicious dishes for our guests, and properly setting up the kitchen so every team member has the product and tools easily accessible during their shift.
What You Will Do
Follow all recipes, maintain proper kitchen setup, requisition and stock food, handle and store products, perform cleaning tasks, and take responsibility for quality of products served.
Why It Might Be a Fit
If you’re looking to further your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!
Requirements
- Prior Line Cook/Wok Cook experience in a professional setting
- Must have open availability on weekends
Benefits
- $18.00-$20.00 / Hour + Tips
- Free parking
- Free meal every shift
- Paid time off
- Extra Holiday Pay
- Approximately 80% paid medical premiums, depending on the plan
- Career development and opportunities for advancement
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