Role OverviewJoin our team as a Line Cook at the Minneapolis International Airport. As a Line Cook, you will be responsible for preparing, garnishing, and presenting ordered items, maintaining kitchen setup, and performing various cleaning tasks.
What You Will Do
Follow recipes, maintain kitchen setup, requisition and stock food and supplies, handle and store products, perform cleaning tasks, and complete opening and closing checklists.
Why It Might Be a Fit
The ideal candidate has at least 1 year of experience in food service, a high school diploma, and strong verbal and written communication skills.
Requirements
- At least 18 years old
- One year experience working in food service environment
- High school diploma, preferred
- Verbal and written communication is essential
- Ability to read, speak, and understand the English language
- Basic mathematical skills
- Brand Certification, as required
Benefits
- $22.25 / Hour
- Free Meal every shift
- 2 weeks PTO (Paid Time Off)
- Great Advancement Opportunities
]]>