Line Cook- Part Time

Hyatt
Any Location, TX
Category Food Services
Job Description
Join our Culinary Team at Grand Hyatt DFW as a Line Cook and take advantage of a sophisticated ambiance and innovative global cuisine. Responsibilities include setting up and breaking down the restaurant line, maintaining proper storage procedures, and preparing food items according to designated recipes and quality standards.

Requirements

  • 1+ years Culinary experience
  • Culinary degree or related hotel experience
  • Good communication skills
  • Positive and professional approach with coworkers and customers
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