Role OverviewThe Local Restaurant Marketing Specialist plays a critical role in supporting the Operations team and is primarily responsible for driving incremental business into the restaurants.
What You Will Do
Focus on canvassing local businesses, actively travel to nearby businesses and communities to build relationships and drive catering sales, support the preparation of catering orders as needed, observe competitor activities and communicate insights to the organization.
Why It Might Be a Fit
The ideal candidate has excellent communication skills, is motivated to grow sales while maintaining a high level of professionalism and energy, and is comfortable with cold calling and canvassing.
Requirements
- High School Diploma
- Strong interpersonal skills, including excellent presentation ability
- Creative and innovative personality with a strong motivational drive
- Working knowledge of Microsoft Office 365 and Outlook (Email and Calendar)
- Ability to interact professionally and appropriately with team members and guests
- Valid driver’s license and reliable transportation required
- Food production or kitchen experience preferred
Benefits
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