Role OverviewWe're hiring a Maintenance Technician to join a dynamic culinary production environment where your skills keep everything moving. You'll troubleshoot, repair, and maintain advanced food production equipment and machinery, ensuring food safety, equipment reliability, and high standards.
What You Will Do
Troubleshoot and repair advanced food production equipment and machinery, work with PLCs, sensors, and control systems, perform scheduled and emergency maintenance, and ensure food safety and quality compliance standards.
Why It Might Be a Fit
You'll love it here because of the competitive hourly pay, full benefits, collaborative team, growth opportunities, and mission-driven work with purpose.
Requirements
- High school graduate or equivalent
- Minimum 2 years facility maintenance experience
- Ability to use electrical test equipment
- Strong communication skills
- Ability to speak, read, and write English
- Forklift experience or certifications a plus
Benefits
- Competitive hourly pay
- Full benefits
- Paid time off
- 401(k) with company match
- Growth opportunities
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