Meat Clerk

The Meat Clerk will be responsible for wrapping and pricing product, serving customers, and maintaining meat display cases. They will also be involved in meat preparation, receiving deliveries, and sanitation duties.

What You Will Do

The Meat Clerk will provide continuous attention to customer needs, commit to the "Golden Rule", and work with other associates to build a strong meat team. They will also be knowledgeable of all meat products and offer suggestions.

Why It Might Be a Fit

The ideal candidate will be able to interact with customers, demonstrate neatness in appearance, and have a pleasant, outgoing, self-motivated personality. They will also be able to work a schedule based on the business needs of the store location.

Requirements

• Must be at least 18 years of age to use equipment/tools
• Demonstrate capability to interact with customers
• Neatness in appearance, with a pleasant, outgoing, self-motivated personality
• Must be able to read, write, speak, and understand English, with the ability to follow instructions
• Ability to work a schedule based on the business needs of the store location
• Authorized to work within the U.S.

Benefits

• Paid hourly rate of $15.40 - $20.10 per hour