Meat Clerk

Perform general clean-up and stock work in the Meat department and provide customer service, adhering to company values and policies.

What You Will Do

Wait on customers, unload and store merchandise, prepare and display foods, perform temperature monitoring, and maintain equipment and facilities.

Why It Might Be a Fit

Ability to work cooperatively in a high-paced environment, manage conflict, and act with honesty and integrity.

Requirements

• Ability to communicate with customers and associates
• Ability to work cooperatively in a high-paced environment
• Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner