Role OverviewProvides prompt, efficient and friendly customer service in the Meat and/or Seafood Department.
What You Will Do
Wraps, trims, stocks cases, and receives merchandise; assists customers; answers phone; works with co-workers.
Why It Might Be a Fit
Must have a growth mindset, be customer-focused, and possess professionalism.
Requirements
- High School or equivalent experience
- Food safety training
- Six months or less of similar or related work
- Ability to carry out detailed instructions
- Ability to do simple addition and subtraction
- Ability to understand and follow verbal or demonstrated instructions
]]>