Outlets Director, Food & Beverage

Hyatt
Dallas, TX
Category Hospitality
Job Description
The Outlets Director, Food & Beverage is a leadership role that oversees the daily operations of Grand Met Restaurant, Grand Met Lounge, Private Dining, and Mini-Bar operations, with a focus on delivering exceptional guest experiences and achieving financial goals.

Requirements

  • Operational Excellence
  • Team Leadership & Development
  • Guest Experience
  • Financial & Administrative Leadership
  • Innovation & Concept Evolution

Benefits

  • Free on-site airport terminal parking
  • Free colleague meals during shifts
  • Free Room Nights
  • Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental, and Vision Insurance
  • 401(k) with company match
  • Paid vacation, sick days, personal day, and new child leave
  • Paid Family Bonding Time and Adoption Assistance
  • Tuition Reimbursement
  • Employee Stock Purchase Plan
  • Discounts at Apple, AT&T, Verizon, Headspace, and more
]]>