Role OverviewThe Pantry Person will be responsible for preparing and stocking menu items, assisting in salad preparation, and cleaning and stocking kitchen areas. They will also obtain and distribute supplies, carry and arrange items, and assemble ingredients. This role requires mobility and the ability to transport multiple items at once.
What You Will Do
Prepare and stock menu items, assist in salad preparation, clean and stock kitchen areas, obtain and distribute supplies, carry and arrange items, and assemble ingredients.
Requirements
- Ability to transport several items at once and be mobile throughout the facility
- Ability to communicate in a friendly, respectful and understandable manner
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Paid time off
- 401(k) plan
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